SOUTHERN BBQ | $25 PER PERSON

10 PERSON MINIMUM

Pulled pork, kielbasa, bbq chicken,

Add on charge:  brisket add $8 per person, ribs add  $20/rack

Baked beans

Rolls and cornbread

Coleslaw, potato salad, or macaroni salad

Bread and butter pickles

Watermelon slice

Add on charge:  grilled or steamed local corn on the cob $2 each (seasonal)

CHICKEN WINGS $7.99/LB

5 LB MINIMUM

Served with:  Carrot, Celery, Ranch, Blue cheese

Your choice: Buffalo | Teriyaki | Curry | BBQ | Thai sweet chili

CARVING STATION

Prime Rib, au jus and horseradish sauce- $360 (serves 16-20)

Porchetta, garlic, fennel, herb $8 per person (10 person minimum)

Beef tenderloin, au jus and horseradish sauce- $100 (serves 8-10)

Bone in ham, bourbon glaze $125 (serves 15-18)

Leg of lamb, chimichurri sauce $100 (serves 8-10)

STUFFED CHICKEN BREAST | $7 EACH

8 MINIMUM

Mediterranean – feta, olive, sundried tomato, spinach

Cordon Blue- Applewood smoked ham, swiss, Dijon

Caprese- tomato, pesto, fresh mozzarella

Asparagus- sundried tomato, herbs, mozzarella

Spinach & artichoke, cream cheese

SALADS

Garden Veggie $25 (serves 8-10)

Caesar Salad $25 (serves 8-10)

Cobb- romaine, hardboiled egg, chicken breast, bacon, blue cheese, avocado, tomato, parmesan peppercorn $45 (serves 8-10)

Kale & Quinoa- kale, red quinoa, roasted butternut squash, black bean, avocado, toasted pumpkin seed, apple cider vinaigrette $45 (serves 8-10)

Golden beet, frisee, goat cheese, nut, honey thyme vinaigrette $45 (serves 8-10)

Caprese- tomato, basil, fresh mozzarella, olive oil $35 (serves 8-10)

Fresh fruit salad $40 (serves 8-10)

VEGETABLE SALAD SIDES | $3 PER PERSON

Coleslaw | Brussel kale slaw | Macaroni salad | Potato salad | Sweet potato salad | Mediterranean kale | Kale pistachio parmesan | Udon | Greek orzo | Mediterranean couscous | Tomato escabeche | Balsamic glazed mushroom

SALADS WITH PROTEIN | $4 PER PERSON

Curry chicken salad | Tarragon chicken salad | Sesame Asian chicken salad | Blackened chicken salad | Tuna salad | Egg salad

COLD APPETIZERS

Smoked salmon mousse, assorted crackers, fresh dill | Sm $40  (serves 8-10) Lg $60(serves 15-20)

Crab meat spread, crackers $25/lb.

Smoked bluefish pate, chives, toasted baguette | Sm $40 (serves 8-10) Lg $60 (serves 12-20)

Steak Tartare, crostini, horseradish sauce, cornichon, greens $15 (serves 6)

Deviled eggs $24 (24 per platter)

Shrimp cocktail, cocktail sauce, horseradish, lemon $24/lb. (16-20 per pound)

Goat cheese & mushroom duxelle crostini $1.50 each (24 minimum)

Brie, Fig jam, Serano, honey, nut, crostini $2 each, (24 minimum)

Scallop or shrimp ceviche (market price)

Fresh fruit kabob $2 each (24 minimum)

HOT APPETIZERS

Mini Jonah crab cake, lemon aioli $2.50 each (24 minimum)

Lamb & pistachio meatballs, herbed pesto $15/lb. (16 meatballs per pound)

Spicy Asian chicken meatballs, Thai sweet chili $13/lb. (16 meatballs per pound)

Honey garlic meatballs ($14/lb. (16 meatballs per pound)

Chicken satay, peanut sauce $2 each (24 minimum)

Teriyaki beef skewer, $2.50 each (24 minimum)

Stuffed mushroom, choice of shrimp, sausage, or spinach artichoke $2.50 each (24 minimum)

Bacon wrapped scallops (Market price)

Oysters Rockefeller $3 each (24 minimum)

Loaded potato skins $3 each (12 minimum)

Arancini (rice balls) spinach & mushroom, marinara dipping $2 each (12 minimum)

Buffalo chicken dip, tortilla chips $40 (serves 18-25)

HOT SIDE DISHES

SERVES 8-10

Skin-on mashed potato $25

Loaded mashed potato – bacon, cheddar, chive $32

Colcannon potato – kale, bacon $32

Twice-baked potato $4 each (8 minimum)

Garlic & herb roasted fingerling potato $25

Bourbon mustard potato $30

Garlic, parmesan, rosemary sweet potato $30

Scalloped potato $37

Scalloped sweet potato $37

Wild rice pilaf $27

Cauliflower bacon gratin $37

Roasted butternut squash, goat cheese, hazelnut $40

Green bean almondine $30

Broccolini, shallot & garlic $35

Corn on the cob $2 each (seasonal)

Mexican street corn $2.50 each (seasonal)

Maple Roasted Brussel sprout & sweet potato $35

Roasted Italian vegetables $30

Roasted Asparagus and mushroom $35

Parmesan char roasted broccoli $30

Creamed spinach $20

Baked beans $30

LUNCH | $18 PER PERSON

SLIDER CHOICES: (2 sliders per person)

Turkey/avocado/dill Havarti

Ham/Swiss

Roast beef/cheddar/ horseradish mayo

Caprese-pesto, spinach, tomato, fresh mozzarella

WHOLE WHEAT WRAP CHOICES:

Hummus veggie

Curry chicken salad

Tarragon chicken salad

Egg salad

Tuna salad

Bread & butter pickles

Cole slaw OR potato salad OR macaroni salad

Cape Cod potato chips

Chocolate chip cookie or apple

Bottled water, soda, tea

DESSERT SUGGESTIONS

Fruit pies:  Double crust apple, Apple crumb, Peach, Peach crumb, Blueberry lattice, Blueberry crumb $22 (serves 8)

Apple crisp $30 (serves 8-10)

Key lime pie $22 (serves 8)

Boston cream pie $22 (serves 8)

Lemon Squares $3 each

Whole custom cakes, cupcakes, mini cupcake (speak with our pastry chef for flavors, cake sizes and pricing)

Mini pastry platter | Small (18 pieces) $40 | Large (30 pieces) $65

Assorted cookie/brownie platter | $1 per small cookie or brownie bite, 24 minimum

Speak with our pastry chef for more options!

WANT TO ORDER OFF-THE-MENU?

Personalized menus and private dining experiences from our Chef are available!

NEED BEER OR WINE FOR YOUR NEXT EVENT?

Let us help you find something special from our great selection. Pair selections also available.