SUMMER COCKTAILS
GOSLING’S DARK & STORMY over ice with a lime wheel. $8
According to a Gosling’s Rum tale, this drink was invented more than 100 years ago when members of the Bermuda’s Royal Naval Officer’s Club added a splash of local rum to their spicy homemade ginger beer. They described its ominous hue as “the color of a cloud only a fool or dead man would sail under.”
JOSE CUERVO CLASSIC LIME MARGARITA over ice with a salted rim and lime wheel. $8
The actual translation from Spanish to English of the word “Margarita” is DAISY. So, while finding the exact moment of inspiration for the drink may be tricky, we can point to the category of cocktails with flowery finesse – a combo of tequila, sour and sweet, plus a bit of sparkle.
OLD GROVE GRAPEFRUIT CUCUMBER GIN & TONIC over ice with a cucumber slice. $7
It began as MOTHER’S RUIN in the 18th century but gin has enjoyed a renaissance to become one of the nation’s most loved cocktails, and a summer favorite. Unlike a lot of spirits, gin has some surprising health benefits. In fact, it dates back to the Middle Ages when it was used as a form of herbal medicine – let’s drink to our health!
PALOMA TEQUILA and grapefruit soda over ice with a lime wheel. $7
When you’re ready to give your favorite Margarita a break, go ahead and try a Paloma. Taking its name from the Spanish work for “dove,” this true classic is a light and fruity drink with a great fizz – perfect for quenching your thirst.
AU PROVENCE COCKTAIL over ice with a lemon twist $8
This Ruby Red Rosé is a smash hit in Paris and its popularity is sweeping across France. A blend of Sparkling Rosé, Prosecco & Grapefruit Juice – this unique semi-sweet sipper will have you saying … “Ooh la la!”
APEROL SPRITZ over ice with a splash of San Pellegrino Aranciata and orange twist $8
One of the most popular apéritifs in Italy, it’s as tasty as it is refreshing. As easy to make as it is to drink, it’s perfect for any time of the day and any occasion. Meeting friends for an after-work Spritz is a long-established Italian tradition and one that’s easily replicated anywhere – so let’s all meet at the Market and raise a glass.
RED SANGRIA over ice with summer fruit and orange slice. $8
This delicious cocktail combines the best of summer by infusing wine, summer fruits and soda water. Not only is it one of the most refreshing ways to cool off during the warm summer months, this festive wine “punch” is sure to light up the party.
BRUNCH MIMOSA – Spanish Cava, Orange Juice $7
FARM & COAST BLOODY MARY – Green Olive & Celery $8