Summer 2018 Menu
Our menu is dependent on what local farmers deliver each day and can change daily

Farm & Coast Breakfast

TWO EGGS YOUR WAY …home fries, toast 6

LEMON POPPY FRENCH TOAST …with blueberry compote, Vermont maple syrup 9

BUTTERMILK BREAKFAST BISCUIT …biscuit, house sausage patty, cheddar cheese, pepper jelly 10

OPEN-FACED LOX …everything bagel, beet-cured sliced salmon, red onion, cream cheese, capers, dill 14

POWER BREAKFAST …3 egg whites scrambled with sautéed greens, cup of fruit 9

BARNYARD HASH …braised beef and lamb, sunny-side Apponagansett egg, toast 12

WAFFLES …2 golden crisp waffles, Vermont maple syrup and butter or fresh berries and dollop of whipped cream 10

F&C WAKE-UP SANDWICH …lightly grilled English muffin, fried egg, American cheese 7 add bacon or sausage 9

ACAI BOWL …pureed acai berries with fresh berries, choice of granola or toasted coconut 10 add peanut butter 11 add almond butter 12

YOGURT BOWL …yogurt, berries with drizzled local honey 6 | add granola 7

AVOCADO TOAST ….whole grain toast, avocado, sea salt 5

SEVEN STARS TURBO TOAST …toasted multigrain, lightly smeared with almond butter and rows of grains and fruit 7

BREAKFAST BURRITO … scrambled egg, cheddar cheese, roasted potatoes, sautéed peppers, onions, grilled wheat wrap …choose bacon, sausage or spinach 12

QUICHE …meat or veggie (weekends: mushroom quiche) 4.5

 

Sides

BACON 4

CHICKEN SAUSAGE 4

GINGER SAGE PORK SAUSAGE 4

HOME FRIES 2

TOAST or ENGLISH MUFFIN 1.50

EGG 2

EVERYTHING BAGEL 2 …add cream cheese 3

FRUIT CUP 4