GARY SULLIVAN

GARY SULLIVAN

Wine Director, Certified Sommelier and Educator

“My philosophy for Farm & Coast Market has been to cultivate a collection of diverse wines, organic and biodynamic, along with global wines from lesser known producers in renowned wine regions such as France, Italy, Spain, South Africa and South America. An accessible yet creative selection, wines that aren’t readily available elsewhere, and most important come from a place, not a brand.”

WINES BY THE GLASS

 

FIZZ

NV VILLA JOLANDA “EXTRA SEC” PROSECCO, VENETO – ITALY (187ML BOTTLE) | $8 …Aromas of fresh orchard fruit & white flowers – pleasantly refreshing with clean fruit and bright acidity.

NV HEIDSIECK MONOPOLE “BLUE TOP” BRUT, CHAMPAGNE – FRANCE (187 ML BOTTLE) | $16 …Aromatic with toasted orchard fruit & buttery aromas. Bold & full, bursting with rich fruit that is nicely structured.

WHITE

’16 CHATEAU FAGE “GRAVES DE VAYRES” BLANC, BORDEAUX – FRANCE | $8 …Sauvignon Blanc / Semillon – delicate aromas of melon, citrus & white peach and a dry minerality on the finish.

’17 MARGARETT’S VINEYARD CHARDONNAY, MENDOCINO VALLEY – CA. | $8 …Notes of vanilla, honey, roasted pears, and juicy pineapple. The oak is subtle, the texture is silky, and the finish is bright.

RED

’15 GROSSET “CAIRANNE” CÔTES DU RHÔNE VILLAGES, RHÔNE – FRANCE | $8 …A kirsch, strawberry and floral-dominated beauty that has plenty of texture, medium-bodied, rich with no hard edges.

’15 CHATEAU BELLEGRAVE CRU BOURGEOIS HAUT-MÉDOC, BORDEAUX – FRANCE | $8 …Notes of dark cherry, black tea, and licorice. Plenty of “Old World” earthy nuance and well-integrated oak influences.

PINK

’17 CHÂTEAU MONTAUD ROSÉ, CÔTES DE PROVENCE – FRANCE | $7 …White blossom, melon & citrus-like notes on the nose – beautiful strawberry hints on the palate. Bright & refreshing!

 

WICKED LOCAL BREWS

 

16 OZ. BUZZARDS BAY “MOBY D” AMBER ALE, WESTPORT MA – 5.5% ABV | $6

16 OZ. DOWN THE ROAD “DREAMTOWN” NE IPA, EVERETT MA – 7.0% ABV | $6

16 OZ. MAYFLOWER PORTER, PLYMOUTH MA – 5.2% ABV | $6

12 OZ. BELL’S STOUT, KALAMAZOO MI – 6.0% ABV | $5

12 OZ. SAM SEASONAL, BOSTON MA – 5.3% ABV | $5

CIDER

16 OZ. CITIZEN CIDER “UNIFIED PRESS,” BURLINGTON VT – 5.2% ABV | $6

 

Farm & Coast Market along with Wine Buyer and Certified Sommelier, Gary Sullivan have carefully cultivated a selection of wines representing many of the world’s historic regions. Our partiality is for smaller estates that practice sustainable and organic farming methods. Similarly, our beers represent a search for brews that are well crafted and good examples of either their style or what we think excellent beer should be, from either down the street or on the other side of the world.

Assistance: To make the buying experience approachable and to remove the intimidation factor, a “shelf –talker” is positioned just above or below the wine cubby. Each is written by Gary, not the distributor, and provides basic information – including; producer, growing region, grape varietal, plus a few words that best describe the flavor profiles, and most important – suggested food pairings.

Pricing: Most of our wines are priced between $10 and $30, as well as a selection of special occasion and rare collectibles. A 10% discount applies when you buy 12 or more 750ml bottles, and is applicable to mixed cases as well.

Wine of the Month Club: A selection of seasonally appropriate wines, well balanced and value-driven vino – built for sheer, easygoing pleasure that you can open and enjoy any day of the week, guilt free. 4 bottles valued at $70 or more, offered to our members at $50. Our club meets on the first Tuesday of each month and limited to members with a reservation. An easy, affordable and fun way to experience new wines!

Cellars: Through personalized one-on-one consultations and wine tastings, let Gary use his knowledge of the wine industry to fill your cellars with everything from approachable every day wine, to wedding day choices, to cases that can age and
appreciate in value for decades to come.

for more information on any of theses services

contact us at 774.992.7093 or info@farmandcoastmarket.com